for baking is light rum as good as dark rum

Sailor Jerry is definitely be included when you are looking for the top Rum brands for Rum cakes. It's got a distinctive smooth, smooth taste that's accompanied by distinct oak, vanilla caramel notes, the scent of clove and cinnamon. This is a perfect choice for people who prefer a touch of the bitterness of their food.
The past was when the soldiers were given an ration of rum they believed they were being drinking water. Therefore, their commander used to mix the rum with gunpowder, and then use it to ignite it, giving them "proof" of pureness. If the rum was ignited, the rum was clean and didn't have water.

Gold rum, generally is a blend of citrus, vanilla and almonds, depending upon the type of brand. Additionally, they are darker hues than clear or white rums.
Originating to Puerto Rico, this 150-year-old Rum still makes use of the same recipe Facundo Bacardi Masso used in 1862. The company sources its finest yeasts from Cuban sugarcane farms and also features a unique filtering process which uses charcoal to purify the rum from oak barrels.

According to the official website of the company"Pusser's" was the preferred rum of the Navy from to the time in the Royal Navy. Every soldier received an everyday ration of this rum , which was distributed in the form of "Purser," later turning into "Pusser."
Alongside Goslings Black Seal, other products, like Goslings Gold Rum or Old Rum are great to bake. Goslings Gold Rum has the same ingredients as Black Seal but has a lighter amber hue.

If someone asks whether there's rum in a cake made of rum, they want to know if it's ordinary rum, or off the shelf, or whether it's been properly processed to allow food use. Although we're not certain whether food-grade rum is available, however we will inform you that rum cakes are made from drinking the rum. But it is not always the case that every rum is a perfect match. If you are making a dish that requires rum, we typically use the black rum. It's amazing that there's a range of black rums available to pick from, each having its own characteristic flavor. There's everything from a strong taste to a delicate and light one. Rum is present in the cake and if you're thinking whether eating lots of rum cake can make you drunk The answer is yes! The notion that alcohol is neutralized is an illusion and a cake made of rum is still a good source of alcohol that can make you feel drunk. But, in order to achieve that you'll need to consume lots of cake!